Vrijeme održavanja: 6. i 7. travnja 2019.


On April 6 & 7 the 2019 Swimrun season will start with a blast. ÖTILLÖ Hvar in Croatia will have the biggest starting field until date and with many of the absolute best teams in the world.

The last five months have been long and it seems as if the start of the ÖTILLÖ Swimrun World Series has been longed for.

ÖTILLÖ Hvar, off the Croatian coast is the ideal setting to start the season. Spring weather, crystal- clear waters and beautiful race courses over the whole weekend. More than 400 racers from more than 20 nations will travel to participate and to get the season started.


The following races are the confirmed 2019 World Series races. One more might be added towards the end of the season.

Each of these races act as qualifiers and also generate ranking points towards ÖTILLÖ, The Swimrun World Championship; which is always held on the first Monday of September in the Stockholm Archipelago.

The races:


The World Championship

  • ÖTILLÖ, The Swimrun World Championship (14th edition) 2 September 2019 Images from 2018
  • 75 km over and between 26 islands in the Stockholm Archipelago
  • Renowned as one of the toughest one-day races in the world (CNN 2012)


An ÖTILLÖ Swimrun weekend is a full immersion into the sport of swimrun and its community. You can now be either a beginner or elite and find the right race for you.

We usually have around 20 nations participating over the weekend with 400+ racers.

We start the Friday afternoon with a #cleantheocean activity where we spend an hour picking garbage from beaches and land in the vicinity of the start & finish area.

On Saturdays we have our Sprint Experience races. These you can either do as a team (two persons) or solo.

The Sprint is approx. 15 km and the Experience is approx. 7 km. These two races really make it possible for any one to participate. The courses are fun and the camraderie is great. If you want to be competitive the front of the Sprint moves quite fast.

On Sundays we have the World Series event which is approx. 42 km It serves as a qualifier for the World Championship. These events can only be done as a team.

This means that a weekend gives an opportunity for anyone to either try swimrun for the first time or to be extremely competitive all under a world- class organization.

Photo: ӦTTILӦ Swimrun

WHAT WOULD YOU SAY about a cuisine that combines sweet and sour, Greek and Roman, Byzantine and Venetian, all linked by a truly special ingredient – a quantum of stubborn, originally Dalmatian spite?

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Dalmatian cuisine will spoil your palates with homemade prosciutto and cheese, traditional fish stew (brodet) and thick fish soups, risottos and gnocchi seasoned with tasty dips, sea food stews; all rounded up with homemade olive oil, Mediterranean aromatic herbs and matched with wide range of exquisite homemade wines. If you want to give your palates a true adventure, it’s high time to taste these sensual dishes – true gastronomic ambassadors of Dalmatian cuisine!


A QUEEN CALLED PAŠTICADA. A true example of sweet-sour dish (see how Dalmatian cuisine is always a blend of extremes of some sort, unmatched by anyone?) is luxurious pašticada, gastro heritage of Venetia ad Byzantium, made even today for special occasions (due to its complex preparation) of beef aitchbone in wine, prosecco, vinegar, spices and vegetables. It is often accompanied by homemade gnocchi. Pašticada is so characteristic for this region that almost every household has its own way of preparing it; and it shares the throne with exquisite fish or meat dishes made under the baking lid!

Namely, if you haven’t tried veal, lamb or octopus under the iron lid, which enables food to be cooked and roasted at the same time, from a gastronomic point of view, you haven’t even been to Dalmatia, so do not miss it! If you visit the islands, let the magic of small family restaurants overwhelms you.

There, apart form aforementioned Dalmatian classics, you can indulge in carefully prepared specialties like mutton baked on a juniper spear, which stimulates with resin wood aroma, or for example – crunchy vitalac – ancient dish made of lamb offal served in the “lamb capital”, the island of Brač, which is also a gastro connection to Greeks.

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Foto Z 1

Of course, if you prefer somewhat more modern gastronomic interpretations, there is a wide choice of modern gourmet oases – make yourself infatuated with octopus stew or burgers, monkfish medallions, cuttlefish with broad beans, shrimps carpaccio with olive dust and fig pearls, or an entire pot of shells, shrimps and pasta!


WINES WITH CHARACTER. True gastronomads and wine enthusiasts could draw you a map of Split-Dalmatia County in a second – according to areas where the best autochthonous wines are made! It’s a common knowledge for all who ever tried Kaštela’s crljenak – the darkest of all Dalmatia wines, or bogdanuša and plavac from Hvar and vugava from Vis – that in an elegant glass of wine one can discover a whole new world!

With its classy barrique touch and mild tastes of blackberry, blueberry and cherry crljenak will most certainly comply with those in favor of fruity, bold wines. Although it was tied to Italian primitivo and Californian zinfandel, it has nothing of their sweetness and softness, it is a true – wine with a character!

Even Vienna Court could not resist Hvar’s bogdanuša, which was served only for holidays due to its elegance; while Vis’ vugava overwhelms with discrete aromas of peach, almond and orange! If you prefer red wines, enjoy in full, rounded, delicate woody taste of Hvar’s plavac mali, captivating like a nicely dressed girl walking along Hvar’s waterfront!

SOMETHING SWEET FOR THE END. What kind of a meal would it be without a good, tasty dessert?

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Beautiful rožata dates back to Venetian times, and it was considered a pride of Dalmatian desserts! It is cooked in a caramel coat, while a magic addition to a simple recipe that contains milk, eggs, vanilla and sugar is a scented rose liqueur! Split Cake will enchant you with rhapsodies of figs, almonds, walnuts, dates, raisins and rum, and eager Dalmatian housewives discovered that the dough and cream are made of even 10 eggs!


Simple and delicious paradižet is made throughout Dalmatia, just as omnipresent fritule, kroštule and doughnuts, most commonly served in Dalmatian hinterland. Islands have their own trumps as well, just look at the list of Croatian intangible heritage goods and you will find there Dol’s hrapošćuša cake resembling the very Brač’s karst and famous Starigrad’s paprenjak! Combine them with a few drops of tempting lavender or carob liqueurs and you have finalized one great (and very tasty!) Dalmatian adventure!


More: www.dalmatia.hr

Photo: www.dalmatia.hr , archive of Tourist boards of Split Dalmatia County, Dalmatia explorer

DID YOU KNOW that Omiš is a true source of sports adrenaline?

This picturesque town – as if engraved in rocks that rise mighty above it – is recorded in history as a pirate’s town. Omiš’s monarchs Kačići were famous for piracy, and so courageous that they used to reach even Boka Kotorska and Italy with their boats!

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This dynamic and energetic town’s spirit has been preserved even till today, and instead of pirate activity, it has been turned into an abundance of adrenaline contents. Therefore, if you wish to stride along the same steps where pirates would rush upon spotting Venetian ships, tackle the Cetina river rapids or take a tour of its canyon from a highly interesting point of view (bird’s view) stay with our lines!

FIND INSPIRATION IN – “A MILLION DOLLAR” – VIEW! One cannot tell a story of Omiš without mentioning forts Fortica and Mirabela, symbols of town and its rich history. Fortica fort, on the very top of Omiš’s Dinara, can be reached by excellently marked road starting at the centre of the town and leading through Baučići.


About an hour long walk to the top will award you with a beautiful view of the entire town, the Cetina river canyon and the islands of Brač, Hvar and Šolta. No less impressive is a viewpoint of Mirabela fort, which dates back to 13th century and offers a view of Omiš and the entire Brač’s Channel! You can reach it by very narrow steps, so if you’re not in your top climbing shape, be extremely careful both while climbing and descending! And one more thing, do not forget your camera – ”million dollar” views offered by these stone beauties will be an excellent addition for your Facebook or Instagram timeline!

Omis stari grad

TACKLE RIVER RAPIDS. Active vacation enthusiasts will not find it hard to set out to Omiš even from the most remoted places in order to enjoy in rafting on the Cetina, marked as the very best in the area by many! Tackle the river rapids – adrenaline rapid Z that brings your adventure to the fever pitch and Javornica through which you have to squeeze as through an eye of a needle!

Indulge yourself with an unforgettable experience of going thorough small, magic Studenci waterfall, and enjoy in wilderness sightseeing on calmer parts – crystal clear waters are swirling with fish, ducks are swimming calmly, and somewhat rarer but equally interesting guests can be turtles and sea dragonflies! With expert skippers you will tackle even the most demanding parts of the river, popularly called labyrinths; peek into a place called Tisne stine (Narrow rocks) where famous movie Winetou was filmed, and the whole adventure will be captured with a camera of a professional photographer. Besides rafting, both kayaking as canoeing will enable you to take a peek into the most hidden places, and we especially like bathing under Velika and Mala Gubavica waterfalls!

ZIP LINE – ADRENALINE BOMB FOR THE MOST DEARING! Wild beauty of the Cetina canyon can be enjoyed from a totally different perspective – for above! Zip line is an activity made popular several years ago, and it keeps attracting all the more visitors!

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Namely, it is a flight over the rocky Cetina landscape with the use of a steel rope. One of the most interesting reviews of this exciting activity was left by an elderly gentleman from Great Britain, who rated it with 5 stars, with a comment: ”You only live once!”

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He said that with this “venture” his grandchildren were immensely amused, and for the next couple of days all he did was relax, with a bear! If you’re not afraid of heights, and you would like a tour which is all but conventional, dare to try this adrenaline treat, hugely praised by satisfied users on numerous foreign travel portals.

More: www.dalmatia.hr

Photo: www.dalmatia.hr , arhiva Turističkih zajednica